It's getting pretty romantic. You really like this person. Butterflies, tension. But, how do I express these feelings?
What if I push my face against hers so our lips smack together? Ah yes, that's the stuff.
The kiss seems very odd to me. What is about a kiss that feels so pleasant? There's probably a real answer for this, but I had a thought this morning as I leaned in, puckered up and felt the soft, cool pleasing touch... of water from a water fountain.
Does a kiss remind us of being quenched? August 15, 2007
Why the Kiss?
It's getting pretty romantic. You really like this person. Butterflies, tension. But, how do I express these feelings?
What if I push my face against hers so our lips smack together? Ah yes, that's the stuff.
The kiss seems very odd to me. What is about a kiss that feels so pleasant? There's probably a real answer for this, but I had a thought this morning as I leaned in, puckered up and felt the soft, cool pleasing touch... of water from a water fountain.
Does a kiss remind us of being quenched? August 14, 2007
Why Only Fish?
So, people like to rave about places where fish is the freshest. Whenever I go to the East coast in the summertime, I always get a lot of seafood, often caught that day. If you eat crabcakes in Kentucky, people will say you're wasting your money, 'cause it can't be fresh.
Is it possible to get beef or chicken anywhere that's caught that day? And is the difference as significant as freshly caught, never frozen seafood?
What makes seafood so unique in this regard?